Menu

Argentinian menu Oviedo

The Argentinian menu Oviedo diners come for starts with milanesas, then moves into shared parrilladas, drinks, and extra sides. The milanesa section gives the table a clear choice between Milanesa Napolitana, Milanesa Fugazzeta, Milanesa A Caballo, and Milanesa Clasica, so the order can lean classic or loaded. For a fuller table order, the parrilladas bring in Parrillada PAMPA, Parrillada ALMA, and Parrillada ARGENTINA, each built for sharing across the middle of the meal. Sides sit beside the main plate instead of competing with it, with Mashed Potatoes, French Fries, French Fries With Egg, and Basmati Rice ready to round out the order. Drinks stay separate on the menu, so a meal can be matched with a regular drink and kept simple. For diners comparing the restaurant home page with the menu, this page keeps the focus on what lands on the table first and what can be added beside it. The structure is easy to scan before ordering, especially when the table wants one plate each or a shared spread that can be passed around without much planning. The kitchen keeps the choice centered on familiar Argentine plates and the sides that support them.